Postharvest fungicide treatment for citrus fruit, by Fomesa Fruitech. Controls fruit-rotting fungi such as (penicillium sp.; phomopsis sp.; diplodia sp.; etc).
Composition: 20% methyl thiophanate + 7.5% imazalil.
Presentation: 10 l.
Instructions for use: drencher system: immerse fruit for 25-30 seconds before storing it in the chamber. The security interval between the application of the product and its removal from the storage chamber is 7 days.