BIBLIOTECA HORTICULTURA

BIBLIOTECA HORTICULTURA

Paclife solutions for Stone Fruits

Paclife solutions for Stone Fruits

PACLIFE solutions for Stone Fruits include:
- Dynamic Clear High Respiratory Rate
- Dynamic Clear Low Respiratory Rate
- Fresh Cooling Macroperforated
- Fresh Cooling Microperforated


Dynamic Clear High Respiratory Rate / Dynamic Clear AT / MAP
Container designed for the conservation and export of fresh stone fruits of high respiratory rate by sea to various destinations. It allows to preserve an optimal condition, freshness, sensory and organoleptic properties of the fruit for prolonged periods, through its selective THERMO ACTIVE membrane technology and our patented technology (Pat Tech No. 50344) that incorporates the nano-compund Zeolite and other additives. 

Benefits for Stone Fruits:
- Preserves the freshness of the fruit reducing dehydration and weight loss, giving a good visual appearance
- Delays senescence and loss of firmness of the Fruit.


Dynamic Clear Low Respiratory Rate / Dynamic Clear BT / MAP
Bag designed for the conservation and export of fresh stone fruits of high respiratory rate by sea to various destinations. It allows to preserve an optimal condition, freshness, sensory and organoleptic properties of the fruit for prolonged periods, through its selective THERMO ACTIVE membrane technology and our patented technology (Pat. Tech No. 50.344) that incorporates the nano-compund Zeolite and other additives. 

Benefits for Stone Fruits:
- Preserves the freshness of the fruit reducing dehydration and weight loss, giving a good visual appearance
- Delays senescence and loss of firmness of fruit
- Preserves the sensory and organoleptic conditions of the fruit. protecting it from the appearance of internal browning.


Fresh Cooling Macroperforate
Macro-perforated low density packaging in polymer designed to achieve rapid cooling with sealed bags or overlapping during the packing processes. Developed for shipping by air or sea, allowing to preserve the natural conditions of the fruit due to its multi-additives able to control condensation and maintain a high relative humidity. Depending on the container format, perforations comply with USDA-Aphis standards for fumigation at origin or destination.
 

Benefits for Stone Fruits:
- Reduces weight loss and visual dehydration of the fruit, maintaining its natural appearance
- Preserves the turgidity and freshness of the fruit


Fresh Cooling / Microperforated
Micro-perforated Low density polymer bags designed to achieve rapid cooling with a sealed or overlapped bag in stone fruits packaging processes. Developed for shipping by air or sea, allowing to preserve the natural conditions of the fruit because it has multi-additives able to control condensation and also maintain a high relative humidity. Depending on the format, the perforations comply with USDA-Aphis standards for fumigation at origin or destination and also for exports of stone fruits to the Far East. 

Benefits for Stone Fruit
- Reduces weight loss and visual dehydration of the fruit, maintaining its natural appearance
- Preserves the turgidity and freshness of the fruit.


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