Urschel unveils a new concept in slicing. The new MicroAdjustableâ„˘ Slicing Head (SL-14) features 14 cutting stations that maximize slice engagement. This increased cutting station design delivers much higher capacities versus the standard, fully-adjustable 8-station cutting head
URSCHEL has long offered targeted cutting solutions to the global community of leading food processors — adapting to the requirements of individual applications and continuing to grow in the company's engineering and manufacturing expertise through each endeavor. As a result of this adaptive cutting technology approach, Urschel introduces a new slicing concept — meet the MicroAdjustable™ Slicing Head (SL-14). This 14-station cutting head offers nearly double the capacity of an 8-shoe head. The new design incorporates ideal, carefully crafted spacing of cutting stations to maximize slice engagement. The well-thought-out design carries through to every part and procedure and may limit use, reduce the need, or facilitate use of cut-protection gloves.
In addition to the new SL-14 head, the standard, fully-adjustable slicing head containing an 8-shoe cutting station set-up is also still available.