BIBLIOTECA HORTICULTURA

BIBLIOTECA HORTICULTURA

More about Postharvest - November 16th, 2017

More about Postharvest - November 16th, 2017

The links available below, correspond to postharvest information published on different media. Every Thursday, we bring all this interesting postharvest-information together in our Postharvest News.

Picture of carnation by http://www.florespedia.com/

Behavior under refrigeration temperatures of the fruit of cranberry (Vaccinium corymbosum L.) var. Biloxi, produced in the State of Oaxaca

Collaboration between Rotom Tomatoes and GH Ulma

Colortone - Dual tone colored netting now available

Control of postharvest blue mold decay in pears by Meyerozyma guilliermondii and it’s effects on the protein expression profile of pears

Customers are going to require internal quality sorting

Effect of Fruit Size and Maturity on Selected Mechanical Properties of Tomato

Effect of growing media and primary nutrients on postharvest life of cut flowers of anthurium var. Tropical

Effect of Storage Ventilation on Bulb Disease of Onion

Effects of Postharvest Dips on Quality and Storability of Tomato Fruits (Lycopersicon esculentum MILL) in Kura, Kano State, Nigeria

Effects of postharvest oligochitosan treatment on fungal diseases and defence responses in Dongxue peach fruit

Epidemiology of mouldy core and core rot of apple in Himachal Pradesh, India

Flowpacking comes down to one apple

Identification of preharvest factors determining postharvest ripening behaviors in ´??Hass´?? avocado under long term storage [2017]

Impact of edible coatings based on cassava starch and chitosan on the post-harvest shelf life of mango (Mangifera indica) ‘Tommy Atkins’ fruits

Improvement in post harvest quality of cut flowers of Rosa hybrida cv. ‘First Red ’using biologically synthesized silver nanoparticles

Influence of 1-MCP and modified atmosphere packaging in the quality and preservation of fresh basil

Innovative ‘small’ cooling installation based on ammonia direct expansion

International Blueberry Seminar to be held in Huelva

Key Technology introduces VERYX® digital sorters for green beans

Mediane further specialises in agro packaging

New cutting machine easily de-cores and cuts top fruit

New plastic film winder

New smart-phone compatible device identifies the ripeness of bananas

Non-invasive determination of the quality of pomegranate fruit

Optimal storage protocols for cut Narcissus tazetta and Polianthes tuberosa stems

Postharvest application of wax controls pineapple fruit ripening and improves fruit quality

Postharvest factors affecting vitamin C content of citrus fruits: A review

Postharvest hexanal vapor treatment delays ripening and enhances shelf life of greenhouse grown sweet bell pepper (Capsicum annum L.)

Pre-harvest application of hexanal formulation enhances shelf life and quality of ‘Fantasia’ nectarines by regulating membrane and cell wall catabolism-associated genes 

Quality and biochemical changes of ´Hindi-Besennaraâ´mangoes during shelf life as affected by chitosan, trans-resveratrol and glycine betaine postharvest dipping

Researchers develop food wrapping that kills bacteria

Shelf Life and Quality of Minimally Processed Pomegranate Arils cv. Bhagwa as Influenced by Washing Treatments

Study of microstructural and thermal properties of 21 potato varieties

The sorting machine can sort every type of carrot

This new sorting technology will improve blueberry quality control - Gramm Agropecuaria

Tree age and fruit size in relation to postharvest respiration and quality changes in ´Kinnow´?? mandarin fruit under ambient storage [2017]

Vegetable diseases control by using essential oils to access organic production in Sudan

Viable bacterial population and persistence of foodborne pathogens on the pear carpoplane