To apply the wax Xedasol L, Xeda International designed a machine based on this new concept. This machine is constituted by a series of brushes at the entry and by a roller conveyor, on which, fruits, while progressing are:
Coated with the natural wax applied through a dosage pump and 14 full independent full-cone stainless steel nozzles, operated individually by electro valves controlled by a PLC.
Cold-air dryer where the air passes through the rollers and the fruit, under a negative pressure for the compelte safety of the system (non ATEX conditions), vacuumed by the turbine above the machine.
A tank under the rollers collects the drained liquids to evacuate them to the sewage. The machine is also equipped with a pneumatic progressor which allows the automatic evacuation of the fruit in case of sudden stop.
Between the Xeda clients already using the Xeda Biowaxer, the VOG group, in Italy, since 2009, and Domaine de Castagn, in France, since 2010.