More about Postharvest - November 9th, 2017

More about Postharvest - November 9th, 2017

The links available below, correspond to postharvest information published on different media. Every Thursday, we bring all this interesting postharvest-information together in our Postharvest News.

Picture of lilium by

Application of Polyamines to Maintain Functional Properties in Stored Fruits 

Australian company creating efficient biosecurity pathways 

Australian research reveals eating green veg could cut risk of heart disease 

Certification rules change would alter organic category 

Changes in Bio-Chemical Properties of Whole and Sliced Fruits of Frozen Aonla cv. "Gujarat Aonla-1" Treated with Anti Darkening Chemical and Different Packaging (Aonla: Indian gooseberry, Phyllanthus emblica, deciduous tree of the Phyllanthaceae family 

Citrus Industry, magazine, November 2017

Cutting Down to Size: New developments in onion peeling technology, equipment

Dewulf~Miedema will continue using the company name Dewulf

Dutch Cerescon presents selective asparagus harvest machine

Effect of Boron and Sulphur Application on Postharvest Quality after Storage and Reconditioning of Potato (Solanum tuberosum L.)

Effect of chitosan salts in post-harvest quality of mango ´Tommy Atkins´

Effect of Some Growth Stimulants on Growth, Flowering and Postharvest Quality of Aster (Symphyotrichum novi-belgii L.) cv. Purple Monarch

Effects Of Post-Harvest Handling On Hydrogen Cyanide Content Of Cassava Products Obtained From Ilorin-West Urban Markets, Nigeria

Euro Pool System and La Palette Rouge share knowledge in packaging pooling

ExtendCast XC-Cauliflower Preserves the Freshness and Eating Quality

Green Nanoparticles - A Novel Approach for the Management of Banana Anthracnose Caused by Colletotrichum musae

Influence of Pre Harvest Factor on Post-Harvest Quality of Green Sweet Corn at Ambient Condition (Zea mays convar. saccharata. rugosa) Cultivar, Madhuri

Light-Emitting Diodes in Postharvest Quality Preservation and Microbiological Food Safety

Mooij Agro builds potato storage with humidification for Lamb Weston Grower in Germany

Natural variation in banana varieties highlights the role of melatonin in postharvest ripening and quality

Near-freezing temperature storage prolongs storage period and improves quality and antioxidant capacity of nectarines

Influence of Ascorbic Acid and Calcium Chloride on Physical Parameters and Microbial Count of Firm Flesh Jackfruit Bulbs during Refrigerated Storage

New organic guidance available for review

New packaging absorbs fruit juice and extends shelf life

New research center to help drive AUS hort.

New weighing solution for watermelons

Online auction of processing machinery for cabbage, potatoes, mushrooms and lettuce

Red makes consumers retain attention

Optically sorting dates replaces manual selection and mistakes

Portugese potato trader increases productivity & quality with new food sorter

Portuguese potato trader Oliveira Pinho & Filhos improves quality and productivity with the TOMRA Sentinel II

Produce Processing Newsletter

Quality Evaluation of Shrink Wrapped Bananas

Red makes consumers retain attention to food labels

RGP gravity case packer launched by BluePrint Automation

Storage Method Influences the Fatty Acid Composition in Groundnut during Post-Harvest

Study on the Effects of Packaging and Storage of Himsagar Mango

Supplier assures avocados 'at right stage, time & price" with ripening technology

The Food Packaging Summit, organized by Food Valley NL on the 7th of December

These giant robots can pick strawberries. What does that mean for humans?

tna launches Vibratory Chip Sizer at Gulfood Manufacturing

Waitrose trialling new environmentally friendly packaging for organic tomatoes

Weigher specifically for small fruits