Sauce packaging in an environmental friendly way

Vertical wrapping is a way packagin method using a minimum of packaging material and space for storage and logistic. The preparation of sauces is a way to add value to the agricultural products, to avoid food waste (products con odd forms can be used), and to get a further income. Sauce packaging in vertical wrapper (vffs) with modified atmosphere (MAP) is done by the VTI 200 vertical wrapper (VFFS), by ULMA Packaging. The MAP preserves the quality of the content, keeping the organoleptic properties. The machine used for this kind of packaging is a vertical packaging machine (VFFS) which makes a three sealing pack. The VTI 200 model is a medium production speed machine, with a performance up to 70 cycles/min. with an excellent quality/price ratio. More information