Join our new project "Water Sustainability in Horticulture and Postharvest"

We are thrilled to announce the creation of a digital book addressing key strategies and technologies for irrigation management (fertigation, sensors, mulching, deficit irrigation, etc.), phytosanitary aspects, plant materials, and the treatment of water for handling, conditioning and processing fruits and vegetables.

Our authors are leading researchers and technicians in horticultural supply companies, ensuring specialized knowledge in each section of the book.

The chapters are grouped into the following blocks

1. Water in society and agriculture
2. Irrigation management strategies, Precision design and fertigation, Digitalization and remote sensing, ...
3. Other strategies, Phytosanitary treatments, Plant material (horticultural and fruit species)
4. Water treatment for packhouses and processing plants

Dissemination and Promotion

This resource will be available in PDF format for free download and will be disseminated, for at least two years, through our portals Tecnologiahorticola.com and Poscosecha.com, as well as their newsletters.

Don't miss the launch at the Agroexpo (Don Benito - Spain, January 24-27, 2024) and FIMA (Zaragoza - Spain, February 13-17, 2024) fairs.

Join Us!

If your company offers solutions and technologies for reducing the water footprint during cultivation, post-harvest, and processing, contact us. We have collaboration options that include featuring your company in the book with various advertisement sizes and exclusive promotion.

For more information, visit the following link or email us at info@poscosecha.com / +34 649 485 677: https://mailchi.mp/horticulturablog/thm-noticias-tecnologia-horticola-183796