AgroFresh participated in the 11th International Table Grapes Symposium (ITGS), held from September 28 to October 2 in Murcia—one of the leading international events for the table grape sector, which brought together more than 700 professionals from 34 countries.
Over the period of five days, growers, researchers, technicians, and industry experts gathered to share knowledge, analyze the latest trends and innovative solutions, and discuss the key challenges and opportunities shaping the future of the global table grape industry.
As a Gold Sponsor of the 11th International Table Grapes Symposium (ITGS), AgroFresh contributed to this important gathering of scientific and practical knowledge through the participation of experts in the grape sector and SO₂ management, including Katerina Maldonado, Daniel Silva, and Óscar “Coco” Salgado, the company’s international technical consultant.
During the event, AgroFresh presented two technical presentations focused on innovation, technology, quality, and digital infrastructure, addressing some of the main challenges currently facing the table grape sector. This participation highlights the importance of moving toward increasingly efficient, connected, and data-driven production and marketing models capable of responding to the industry’s new needs.
AgroFresh’s participation in the 11th International Table Grapes Symposium reinforces its commitment to innovation, technology, and quality in the table grape sector, sharing knowledge and experiences with professionals from different countries and fields of activity.
The ITGS has established itself as a meeting place for the exchange of scientific and technical knowledge, fostering dialogue among producers, researchers, companies, and professionals regarding the challenges that will shape the future of table grapes.
For AgroFresh, these types of events represent an opportunity to share advancements, generate knowledge, and contribute to the development of solutions that improve the quality and efficiency of the supply chain, from the field to the consumer.