Most Mango Postharvest Losses Still Occur at Farm Level

Postharvest management remains a major challenge for mango production

Postharvest losses continue to be one of the greatest challenges affecting mango production, reducing food security, marketability and growers' income, particularly in developing countries where losses may reach 50% of total production.

This scientific review examines the main causes of these losses using a techno-managerial and multi-level systems approach, considering both postharvest practices and the responsibilities of different stakeholders throughout the supply chain.

Most losses originate on the farm

The review found that the highest postharvest losses generally occur during the earliest stages of the supply chain, particularly at farm level.

Mechanical damage was identified as the leading cause of fruit losses, mainly resulting from non-selective harvesting, poor handling practices and inadequate packaging during transport and distribution.

The authors also note that direct comparisons between studies remain difficult because different methodologies and assessment protocols are used to quantify postharvest losses.

Technologies offer effective solutions

According to the review, a wide range of technologies can help reduce postharvest losses in mangoes.

These include simple fruit quality assessment tools as well as advanced non-destructive monitoring systems capable of evaluating fruit condition throughout storage and distribution without causing damage.

Such technologies improve quality preservation and enhance the commercial value of mangoes across the supply chain.

Coordinated action is essential across the supply chain

The researchers emphasize that reducing postharvest losses requires more than improvements at farm level.

Trade associations, research institutions, non-governmental organizations, governments and regulatory bodies all play key roles by providing technical support, regulatory frameworks and access to resources that strengthen postharvest management.

The review concludes that understanding the interaction among stakeholders at every system level is essential for developing sustainable strategies to minimise postharvest losses in global mango supply chains.

Source

Neisyafitri, R. J., Semercioz-Oduncuoglu, A. S., & Luning, P. A. (2026). Postharvest losses in mango supply chains: An analysis of practices, technologies, and multi-level actors’ roles. Current Research in Food Science. Elsevier. ScienceDirect