Actualidad

Frutic2025: Innovation and Sustainability in the Fruit and Vegetable Sector land in Rimini

Frutic2025, the 15th edition of the international event focused on innovation, sustainability, and quality in fruit, vegetable, and nut production, will be held in Rimini on May 7–8, 2025, as part of the Macfrut exhibition

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16 April, 2025
Congress

Rimini will host Frutic2025, the 15th edition. The event will take place on May 7–8, 2025, within the Macfrut 2025 exhibition. Following the success of the previous edition held in Valencia in 2022, Frutic returns to Italy with a strong focus on innovation, sustainability, and quality in the production of fruits, vegetables, and nuts. In recent years, the sector has made remarkable progress thanks to new technologies and processes that pay greater attention to the environment and consumer needs. Key concepts such as digitalization, environmental responsibility, and food safety are now essential to ensure high-quality, safe, and sustainable products.

Frutic2025 offers a unique opportunity to discover the latest advancements in cultivation, harvesting, processing, and distribution of fresh produce. Scientists, researchers, and industry professionals will come together to share knowledge, practical experiences, and actionable strategies for the future of the sector.

The scientific committee will be led by Prof. Riccardo Guidetti (University of Milan) and Prof. Giancarlo Colelli (University of Foggia), both leading experts in agri-food research and innovation.

An event that looks ahead, combining science and practice to build a more modern, sustainable, and people-centered agriculture.

Join us in Rimini on May 7–8, 2025, for Frutic2025 (https://frutic2025.com/).

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Prof. Riccardo Guidetti (University of Milan)
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Prof. Giancarlo Colelli (University of Foggia)
Plan de Recuperación, Transformación y Resiliencia Financiado por la Unión Europea