Explore Urschel cutting edge produce technology on display at Fruit Logistica 2026

Six of the latest food processing machines by Urschel will be featured at Fruit Logistica from February 4-6, 2026. The expo brings together the fresh produce industry in Berlin, Germany, and will showcase Urschel cutting solutions including: the TranSlicer® 2520 Cutter with short frame, the E TranSlicer® Cutter with discharge conveyor, the DiversaCut 2110A® Dicer with conveyor, the Sprint 2® Dicer with discharge conveyor belt, the CCLL high-capacity lattice slicer, and the Comitrol® Disc Mill 380. Visit
Urschel at booth C-30 in Hall 1.1 to see how the global leader in food processing technology continues to assist commercial and industrial size food processors worldwide.

TranSlicer® 2520 Cutter with Short Frame

The TranSlicer® 2520 Cutter with short frame delivers next level sanitation and processes a variety of produce products including leafy vegetables, celery, leek, carrots, cucumbers, and fruits. The machine has a more compact build that allows it to better fit in production environments where space is limited. Its size additionally makes it possible for a wider expanse at the base of the feed belt to assist in production feeding. The machine operates continuously to achieve high capabilities with uninterrupted production on interchangeable stainless-steel cutting wheels.

E TranSlicer® Cutter with Built-In Discharge Conveyor

The E TranSlicer® Cutter with built-in discharge conveyor is designed to continuously process firm and leafy, compressible products through interchangeable stainless steel cutting options for uninterrupted production. The built-in conveyor assists production by facilitating batch processing into totes or onto platforms, eases routine servicing by maintaining the machine at floor level, and promotes optimized, controlled, and complete discharge of cut product to reduce waste.

DiversaCut 2110A® Dicer with Built-In Discharge Conveyor

The ruggedly designed, high capacity DiversaCut 2110A® Dicer with built-in discharge conveyor features an all-encompassing system that streamlines usability. Built for continuous operation and uninterrupted production, the machine delivers slices, dices, strips, and shreds at large-scale capacities for food processors. A maximum infeed product of 10′′ (254 mm) in any dimension allows for labor-cost savings and waste reduction by eliminating the need to precut products. Production-proven targeted precision cutting at high capabilities is made possible with the compact cutting zone. The built-in conveyor additionally facilitates batch processing into totes or onto conveying systems or platforms.

Sprint 2® Dicer with Built-In Discharge Conveyor Belt

The Sprint 2® Dicer with built-in discharge conveyor belt provides continuous 2- or 3-dimensional cutting for uninterrupted production. Its slice thickness, crosscut, and circular knife spindles can be adjusted to achieve a full range of dices, crumbles/granulations, or strips. As product moves through the process, precise cuts result from the crosscut knife spindle working in conjunction with other cutting components to create a compact cutting zone. The conveyor belt offers optimized, controlled, and complete discharge of the cut product to reduce waste.

CCLL High-Capacity Lattice Slicer

The CCLL high-capacity lattice slicer uses centrifugal force to cut potatoes and other produce in an interlaced crinkle design at approximately 90° angles. A patented stainless- steel impeller with five unique cutting stations cuts product in a 32′′ (813 mm) cutting chamber with a lower slicing angle to increase slice quality for higher productivity and yield.

Extended runtime is made possible through a larger central feed opening, which has five longer feed tubes for increased capacity and improved slice quality.

Comitrol® Disc Mill 380 (DM 380)

The Comitrol® DM 380 features a unique disc plate design and adjustable gap setting to process nuts in small batches or for high-volume, continuous production. The machine reduces whole/split nuts into a flowable nut butter or paste, and butter texture is controlled through the plate gap adjustment.

Urschel’s versatile cutting solutions offer food processors worldwide fruitful opportunities to improve production. 

About Urschel

Founded in 1910 and headquartered in Chesterton, Indiana, Urschel is the global leader in food cutting technology. With a legacy of innovation and quality, Urschel designs and manufactures precision cutting equipment for food processors worldwide. Processors rely on Urschel to supply quality, high-capacity machinery including potato chip slicers, cheese shredders, cheese dicers, fruit and vegetable cutting equipment, and allied food processingsolutions. Urschel machines are known for their durability, efficiency, and accuracy, helping customers improve productivity and product consistency across a wide range of applications.