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 VR-15 Plus

The vertical VR-15 packaging machine (Form-Fill-Seal) uses a film spool and creates the package according to the weight and size of the product involv ... Más información

RGDMAPE, MAQUINARIA PARA EMBALAJE, S.L.

 Optiscan II

This vision system is used for the quality pre-sorting of fruit and vegetables. Equipped with high definition cameras, Optiscan II takes from 4 to 7 p ... Más información

MAF RODA, S.L.U.

 KIT 2000

PET clamshell with hinges by Infia Ibérica model KIT 2000, capacity 2.000 g and sized 280 x 184 x 130mm. ... Más información

INFIA IBÉRICA, S.L.

 Sorting machine GF

The electronic grader GF is the perfect solution for the grading of melons, peppers, grapefruit but also pears and other vegetables. The technical pla ... Más información

SER.MAC. S.R.L.

 Ultralight by Ifco

Plastic Europallet for thermal boxes. More safety for handling, packaging and the products themselves. It does not splinter and do not have metallic c ... Más información

IFCO SYSTEMS ESPAÑA, S.L.

 Artic

New packaging machine designed to pack fresh food products with modified atmosphere (MAP) for extended shelf life. The system is used to pack products ... Más información

ULMA PACKAGING

 Defect detector

Falcon is the defect detecting system in the Aweta line. It works with different apple varieties, pears, peaches, peppers and tomatoes, sorting them i ... Más información

AWETA G&P B.V.

 CO2 adsorber (scrubber)

The CO2-adsorber/scrubber removes carbon dioxide from cold storage units and also removes part of the existing ethylene. The CO2 adsorber contains act ... Más información

BESSELING CA SYSTEMS B.V.

 I20 / I10

 The I20 is balanced and brilliant solution Multiscan Technologies has developed for the selection process cherry based on the size and color of ... Más información

MULTISCAN TECHNOLOGIES, S.L.

 FTNON’s advanced flotation washing lines for fresh salads, vegetables and herbs

Innovative processes, specifically designed to ensure perfectly washed products. For both larger and smaller capacities. Foreign material removal by f ... Más información

FTNON – FOOD TECHNOLOGY NOORD-OOST NEDERLAND B.V.

 Soter (mod. 205)

Machine with divergent chains, suitable for sizing carrots and cucumbers. A vibrating plate feedes the products on the chains having, at the beginning ... Más información

TECNOCEAM S.R.L.

 Humidifying systems

Ilerfred has developed its own system adapted to storages temperatures between 25 and -1º C.  The secret is Micronization of water particles in o ... Más información

ILERFRED - INDUSTRIAL LERIDANA DEL FRÍO, S.L.

 DSI-107 -Pallet unloaders for country boxes stacked on pallets

DSI-107 is suitable for unloading pallets of stacked country boxes, including at different heights, up to a maximum of 7 heights. Max height = 2400 mm ... Más información

SORMA IBÉRICA, S.A.

+ Products >>

 
Developed by Compatible Technology International, CTI

Food Processing Methods

Jorge Luis Alonso · 22-07-2008

A major step in providing a food processing solution is to identify or design the devices needed to alleviate burdensome tasks. The devicesthat volunteers have designed and built are the heart of over two decades of service.   More information
Others

 
Old but Useful Article

An Evaporative Cooler for Vegetable Crops

Jorge Luis Alonso · 22-07-2008

The low cost of this cooling system makes it specially suitable for small farmers and roadside merchants. It also can be used for short term storage.   More information
Cooling and controlled atmosphere

 
Postharvest Position

Development Alternatives Inc. Seeks Postharvest Infrastructure Manager

Jorge Luis Alonso · 22-07-2008

DAI seeks a Postharvest Infrastructure Manager for its work as the Central Management Consultant (CMC) for the Ghana Agriculture Project in Accra, Ghana.   More information
Others

 
Updated Program

Fresh-cut Workshop in September

Jorge Luis Alonso · 22-07-2008

An updated program is in place for the September 16-18 Fresh-cut Products: Maintaining Quality and Safety Workshop. This course promises to be an excellent opportunity to get the latest information on Fresh-cut products from academic and industry leaders.   More information
Information, administration, planification and services

 
PowerPoint Presentation

Growing Fresh Produce Use in Foodservice: Challenges, Opportunities and Strategies

Jorge Luis Alonso · 21-07-2008

The Postharvest Technology Research & Information Center web site offers in its section related to Marketing the last presentation of Roberta Cook.   More information
Others

 
Postharvest Position

USDA ARS Plant Physiologist Position Available

Jorge Luis Alonso · 21-07-2008

The USDA, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Plant Sciences Institute, Produce Quality and Safety Laboratory, in Beltsville, Maryland, is seeking a permanent full time Plant Physiologist.   More information
Others

 
Now Available in PDF File

Tropical Products Transport Handbook

Jorge Luis Alonso · 21-07-2008

The USDA’s popular publication “Tropical Products Transport Handbook” is now available as a PDF document on the web in both English and Spanish.   More information
Others

 
According to a Dutch Research

Smart Packaging Helps to Reduce CO2 Emissions

Jorge Luis Alonso · 17-07-2008

Researchers at Wageningen University and Research Centre reported that the special packaging used to extend the shelf life of fresh products can also contribute significantly to reducing CO2 emissions.   More information
Others

 
Research from Spain

Natural Anti-browning Agents Give Fresh Cut Fruit Potential

Jorge Luis Alonso · 17-07-2008

A recent study of the Department of Food Technology at the University of Lleida suggests that the natural sulphur containing-compounds may prevent the browning of fresh-cut fruit, and offer a more potent alternative to vitamin C.   More information
Fruits

 
It Was Founded in 1971

Taiwan Centre Exports Vegetable Technology

Jorge Luis Alonso · 16-07-2008

Over the 37 years, The Asian Vegetable Research and Development Center (AVRDC) has changed the lives of millions of farmers in Asia and Africa by teaching them how to grow vegetables, store and transport them as well as how to cook the produce. Dr Dyno Keatinge, centre's director, told Deutsche Presse-Agentur dpa, what is AVRDC doing for alleviate malnutrition and poverty in developing counties.   More information
Information, administration, planification and services

 

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